Home
Menu
Gallery
Reservations
Contact Us
The Royal Oak
Home
Menu
Gallery
Reservations
Contact Us
Sunday Lunch Menu
Thyme Roasted Butternut Squash Sunday Roast
Served with Rosemary & garlic Roast Potatoes, Thyme & Honey roasted Carrots & Parsnips, Cauliflower Cheese, Braised Red Cabbage, Purple Sprouting Broccoli, Yorkshire Pudding and Gravy
£15
Butter Thyme Roasted Chicken Breast Sunday Roast
Served with Rosemary & garlic Roast Potatoes, Thyme & Honey roasted Carrots & Parsnips, Cauliflower Cheese, Braised Red Cabbage, Purple Sprouting Broccoli, Yorkshire Pudding and Gravy
£15
Slow Roasted Pork Belly Sunday Roast
Served with Rosemary & garlic Roast Potatoes, Thyme & Honey roasted Carrots & Parsnips, Cauliflower Cheese, Braised Red Cabbage, Purple Sprouting Broccoli, Yorkshire Pudding and Gravy
£15
Beef Sirloin Sunday Roast
Served with Rosemary & garlic Roast Potatoes, Thyme & Honey roasted Carrots & Parsnips, Cauliflower Cheese, Braised Red Cabbage, Purple Sprouting Broccoli, Yorkshire Pudding and Gravy
£15
Home
Menu
Gallery
Reservations
Contact Us